By Leia

This sounds strange if you’ve never tried the “raw” diet and you’re not really into the idea of it but I’ve got to say this one deserves a shot anyway. Fresh tomatoes make the perfect raw sauce for pasta or even a good chunky bruschetta!

It tastes fresh enough to be a salad but complex enough to be a sauce. Its delightfully confusing and it couldn’t get any easier to make! Try adding capers or your favorite sauce add ins for a little extra flair!


3 large tomatoes

1/4 cup chopped basil


Halve the tomatoes and use a grater to grate into a bowl. Chop the basil and mix into the tomatoes with salt and pepper to taste. Serve with pasta or bread!


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